There’s a simple process for ordering. Choose your meat, choose your bread, choose your sauce, choose your toppings and choose your side(s).
Combos include 1 side + 1 drink or 2 sides + no drink
(Sm)Small MEAT ITEM $8 | COMBO $12
(+)REGULAR MEAT ITEM $10 | COMBO $14.50
(+$)PREMIUM MEAT ITEM $11 | COMBO $15.50
(+$) 1/2 lb. BOSS BURGER $11 | COMBO $15.50
Hand Patted, In-House Ground Brisket & Chuck Blend
(+$$)PREMIUM PLUS ITEM $13.50 | COMBO $18
(+)3 Ribs $8 | COMBO $12
See below for 1/2 and whole racks of ribs!
(Sm)SINGLE MEAT SLIDER(1) $8 | COMBO $12
GRILLED CHEESE $5 | COMBO $10
A La Carte Options!
1/2 Rack Ribs Whole $11
1/2 Rack Ribs Cut $12
Whole Rack Ribs Whole $22
Whole Rack Ribs Cut $24
1 Lb. Wings $12
SMOKED CHICKEN BREAST $6
Smoked – Boneless & Skinless
BRUNSWICK STEW (Seasonal) Cup $5 | Bowl $7
Hearty stew made with our butt, brisket and chicken. See Whole Meat page for year-round special order information.
Breakfast is taking a break for a while!!
We hope to add it back in the future
with a new menu full of new items
as well as the Meat Boss’ Classics!
WE WILL MISS SEEING OUR EARLY RISERS
but come eat lunch with us starting at 10am
Tuesdays – Saturdays!
OR, come by for whole meats or
pounds and sides to take home!